Friday, January 1, 2010


Red's Salad


Growing up this was all I ever heard this salad called. "Red" was a good friend of Mother's. I just think she got the recipe from her friend; thus the name stuck. Regardless, it's awesome!

1 large cool whip
1 can Eagle Brand milk
1 cup pecans
1 cup coconut (could be omitted if you are not a fan)
1 large can crushed pineapple, drained
1 cup small marshmellows
1 can cherry pie filling

Just mix and refrigerate.

8 comments:

  1. Sounds good...I will give this a try....

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  2. YUM... now, I need to go to the store!

    Mrs. Nurse Boy

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  3. Saw your comment on Stick Horse Cowgirls and surfed on over here.

    Love the name of your blog.

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  4. This sounds really good. I've had something similar, but not with the cherry pie filling. Yummy!

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  5. My mom made this recipe. She called it the Christmas salad. Not sure why? Maybe she made it then?

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  6. Diana, oh wow, thanks for the great scrumptious!!

    Have a great weeekend!

    Nancy

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  7. Look at me Diana! I did not even finish the statement! Was talking on the phone to mom, I meant to tell you thank you for the scrumptious recipe!

    Nancy

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  8. I like the ingredients in the Red Salad. Thanks for the recipe.
    Marie

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